I was looking for something to do with the rest of the tomatoes left in my garden that aren't turning red because of the weather now. I came up with the perfect idea, Fried Green tomatoes! This is a traditional southern dish that is so easy to make and yet so delicious.
Chop tomatoes into 1/2 in thick slices
Mix corn meal and fish seasoning in bowl
coat tomatoes in eggs and then coat in corn meal batter
submerge in hot oil and cook on each side for about 5 min each
This is so quick and easy it doesn't need much preparation and the cook time is very minimal. Bon Appétit!